Creepy cocktails
Making mischief is what Halloween’s all about, so why not get a little spooky with your mixed drinks? Get your ghoul on with these scary spirits:
BOKX 109 AMERICAN PRIME’S HAUNTED PUNCH
2 oz. Stoli vodka
2 oz. orange juice
Place a large soup pot filled with water on the stove to boil. Carve the tops from pumpkins and set aside. Scoop out interior and seeds, leaving a thin shell. Discard the seeds and flesh, or use in another recipe. Place the pumpkins in boiling water and boil for about 1 minute. Remove and drain. Combine above ingredients in a shaker with ice. Strain into the pumpkin. Serve with a black straw.
BOKX 109 American Prime, 399 Grove St., Newton, 617-969-5300.
LEGAL SEAFOOD’S APPLEJACK COCKTAIL
2 oz. Laird’s Applejack Brandy
1 oz. homemade spice box syrup 1 c. water 1 c. sugar 1 or 2 cinnamon sticks3 orange peels
1 T. allspice



