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Dining Reviews

Channel Cafe: On (Fort) Point

SUCH GREAT HEIGHTS: Two-story-tall Channel Cafe has a great vibe - and great eats. 

Channel Cafe doesn’t feel like Boston. With its painted-brick and rock walls, impossibly high ceiling, mismatched...

Irish eyes are smiling at The Lansdowne

Diners feel the love for more than pub grub at The Lansdowne.
The simple mussels ($10) at The Lansdowne, a new Irish pub on Lansdowne Street...

Stork Club: Special delivery

MUSIC AND MEALS: Stork Club Boston offers soul food and tunes in the South End. When the Boston Culinary Trail is established, 604 Columbus Ave. will be a mandatory stop. From the late 1960s through...

Bubor Cha Cha missteps

MALAY MAYDAY: Bubor Cha Cha needs to spice it up a bit. Malaysian cuisine is the main event at Bubor Cha Cha, a new restaurant in Chinatown. It’s named for a coconut-milky...

New chef is Redd hot at Coda in South End

TERRIFIC TWO: After two years, Coda has hit its stride. When PR powerhouse Martha Sullivan recently pitched me on a recipe-cum-interview with Charlie Redd, the new chef at...

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